🍛 How to Make Hyderabadi Biryani
Hyderabadi Biryani 📝 Ingredients For the marinade (meat): For the rice: For assembling: 👩🍳 Method 1. Marinate the Meat 2. […]
Hyderabadi Biryani 📝 Ingredients For the marinade (meat): For the rice: For assembling: 👩🍳 Method 1. Marinate the Meat 2. […]
Baklava 📝 Ingredients: For the filling: For the pastry: For the syrup: 👩🍳 Method: 1. Prepare the Nut Filling 2.
Palada Payasam 📝 Ingredients: 👩🍳 Method: 1. Prepare the Ada 2. Cook the Payasam Base 3. Add Sweetness 4. Add
Pooran Poli 📝 Ingredients: For the filling (Puran): For the dough (Poli): 👩🍳 Method: 1. Make the Filling (Puran) 2.
Ukadiche Modak 📝 Ingredients: For the outer covering (rice flour dough): For the filling: 👩🍳 Method: 1. Make the Filling
Crispy Jalebi 📝 Ingredients: For the batter: For sugar syrup: 👩🍳 Method: 1. Prepare the Batter 2. Make Sugar Syrup
Namak Pare 📝 Ingredients: 👩🍳 Method: 1. Make the Dough 2. Roll & Cut 3. Fry the Namak Pare 4.
Gulab Jamun 📝 Ingredients: For Gulab Jamun: For Sugar Syrup: 👩🍳 Method: 1. Make the Sugar Syrup 2. Make the
Motichoor Ladoo 📝 Ingredients: 👩🍳 Method: 1. Make the Boondi Batter 2. Fry the Boondi 3. Make Sugar Syrup 4.
Besan Ladoo 📝 Ingredients: 👩🍳 Method: 1. Roast the Besan 2. Add Flavor & Nuts 3. Mix Sugar 4. Shape