Festival Recipes
Discover the authentic flavors of festival celebrations with traditional recipes passed down through generations. From sweet treats to savory delights, bring the taste of festivals to your kitchen.
Hyderabadi Biryani 📝 Ingredients For the marinade (meat): For the rice: For assembling: 👩🍳 Method...
Baklava 📝 Ingredients: For the filling: For the pastry: For the syrup: 👩🍳 Method: 1. Prepare the...
Palada Payasam 📝 Ingredients: 👩🍳 Method: 1. Prepare the Ada 2. Cook the Payasam Base 3. Add...
Pooran Poli 📝 Ingredients: For the filling (Puran): For the dough (Poli): 👩🍳 Method: 1. Make the...
Ukadiche Modak 📝 Ingredients: For the outer covering (rice flour dough): For the filling: 👩🍳...
Crispy Jalebi 📝 Ingredients: For the batter: For sugar syrup: 👩🍳 Method: 1. Prepare the Batter 2...
Namak Pare 📝 Ingredients: 👩🍳 Method: 1. Make the Dough 2. Roll & Cut 3. Fry the Namak Pare 4...
Gulab Jamun 📝 Ingredients: For Gulab Jamun: For Sugar Syrup: 👩🍳 Method: 1. Make the Sugar Syrup 2...
Motichoor Ladoo 📝 Ingredients: 👩🍳 Method: 1. Make the Boondi Batter 2. Fry the Boondi 3. Make Sugar...